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(推薦)人気ビデオ : [HidaMari Cooking] 망고 치즈 케이크 No-Bake Mango Cheesecake|HidaMari Cooking|ASMR
 
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(推薦)人気ビデオ : [HidaMari Cooking] 망고 치즈 케이크 No-Bake Mango Cheesecake|HidaMari Cooking|ASMR

https://www.youtube.com/watch?v=llmP3KKdKdY

 


 

要約コメント : [HidaMari Cooking] 망고 치즈 케이크 No-Bake Mango Cheesecake|HidaMari Cooking|ASMR

Re********:

Recipe
—Crust—
Ingredients
- 90 g graham crackers
- 25 ml milk
- 6" cheesecake pan
Directions
1. Crush graham crackers
2. Add milk
3. Pat down mixture in cheesecake pan
4. Cool in the fridge
—Cheesecake—
Ingredients
- 200 g cream cheese
- Sugar
- 30 ml milk
- Gelatin
- Water
- Lemon zest
- Juice of 1/3 lemon
- 200 ml heavy whipping cream
- Mango puree
- Mango compote and blueberries for decoration
Directions
1. Stir together 200 mg cream cheese and 30 g sugar in a large bowl
2. Add 30 ml milk and 5 g gelatin to a small bowl
3. Set the small bowl over boiling water and stir the gelatin mixture
4. Add the gelatin blend into the cream cheese mixture. Stir.
5. Add lemon zest and juice of 1/3 lemon. Stir.
6. In a separate large bowl, add 200 ml heavy whipping cream and 20 ml sugar. Beat with an electric blender until soft peaks form.
7. Add this into the cream cheese mixture and fold gently until incorporated.
8. Separate 150 g in another bowl, Saran Wrap it, and set aside.
9. In the original cream cheese bowl, add 60 g mango puree. Fold into mixture until well incorporated.
10. Add this mixture over the crust, smooth over, and cool in a freezer for 20 minutes.
11. Take out the cake. Take the the 150 g cream cheese mixture that was set aside and smooth over the cake. Cool in freezer for 20 minutes.
12. Add 30 ml water and 2 g gelatin together. Warm over bowl of hot water and stir. Add 10 g sugar and 40 g mango puree. Cool to room temperature.
13. Take out the cake. Pour mango gelatin mix over and smooth. Cool in refrigerator until firm.
14. Wrap a wet warm towel around the mousse pan and remove the cake.
15. Decorate with mango compote and fresh blueberries.


 


 

再生時間コメント : [HidaMari Cooking] 망고 치즈 케이크 No-Bake Mango Cheesecake|HidaMari Cooking|ASMR

Ma***********:

3:27 I don't know how my friend think but he said to close my eyes and try not to get green minded


Bl*************:
1:17 oh yea pound it really nice great video!

 

 

人気順コメント : [HidaMari Cooking] 망고 치즈 케이크 No-Bake Mango Cheesecake|HidaMari Cooking|ASMR

El*********:

This is not food prep, this is food art. It was beautifully made, fit for a King (or Queen). I'm impressed.


Pa***********:

Oh thank you so much! now i made my mango cheesecake! Thank you so much i taste it with my friends and they love it! Love this video!


oo***:
作ってる工程も、完成したケーキも全てが綺麗✿゚❀.(*´▽`*)❀.゚✿

Sa**********:

me encantó... definitivo lo voy a preparar


Sa*******:

Omg love cheesecake. Woah I wanna try making this now


Ma******:
It's satisfying!

de******:
Your videos are so perfect and relaxing to watch.much love!

39*:
クッキーのやつはバターのかわりに牛乳も使えるんですねΣ(゜ω゜)

Na***************:

It's really nice not hearing a background music
It's so neat


Di*************:
I've tried the recipe the other day and it was absolutely amazing! The cream cheese was rich but also light due to the lemons. The mangos were not too sweet.. Thank you so much for the recipe <3

jo******:
Uffff...
I want to taste it..
I love cheese cakesss

Vi******:

Just tried last week for my friend’s son birthday cake. It was very nice. Thanks Hidari. I will try your other recipe. Love you


fl***************:

I made this for a family party and everyone loved it so much. It was such a big hit, thanks!


Ly*********:
Excellent presentation! Would like to know how you slide off the cheesecake from the pan to the plate. Thank you.

Jo*******:

Con este video vemos que no hace falta que el youtuber nos maree contanto bla bla bla, chistes tontos o que se pinte de payas@. Todo tan claro e impecable. Excelente Receta!! Mil gracias y me suscribo a este hermoso y delicioso canal.


Au**************:

Thank you very much for this recipe. I made it yesterday and it was a success with my dinner guests. May the universe bless you for sharing your gift here for free. Much love.


Fr***********:
Oh sweet lord Jesus this looks sooo good when i get old imma this for ma grandkids!

Ra******:
Tried with rasberry ^^ it was really delicious thanks !

Ch***:

I wonder how much gelatin they buy a week....


Jh**********:

It's easy to follow, thank you for this. Great job


Mr*****:
I'm afraid this is not food! This is art! :)

Ra**********:
superb .......
I want to taste it ,my mouth is watering......
God bless you

Hi*********:
Why this recommendation comes when I am hungry

Se*********:

Oh!! My mouth is watering


Yu******:
where do i buy those cake pots

Mi*********:
ケーキをお型から外してお皿に乗せる時は、ナイフで滑らせる様にすると上手く行いきますよ。

Mi*********:

Everybody loves this cheesecake! I've just made it for the 4th time.


Ca************:
I want that dishes set that has the little bear on them and the ones that say things like delicious and such... So cute

Ar***********:

At the end, I love how you garnish cakes and pastries using chopsticks.


kr************:

this is perfect for the holidays here in the Philippines


mo****:

I feel like she’s doing asmr on purpose






i love it


As*******:
I like everything that she holds with style and calmness
- she stir
- she mix
- she lift up bowl
- she pour
- she cut
Everything!!

Na*******:

Wowni just love your cleanliness


Li*******:
me encanto el vídeo y se ve riquísimo :D

Sr*******************:

Simply amazing !! Pure Culinary talent on display here ..great work !! Thank you


Hi*************:

こんばんは今日も観ていただきありがとうございます♪
サムネイルの撮影に手間取ってしまい柔らかく見えますが、
しっかり冷やすとちゃんと自立するレシピです^^

動画で使った材料、作り方の手順などは概要欄にまとめているので、よかったら見てください
いつも温かいコメント嬉しいですありがとうございます♪

作ったよレポートは、 #hidamaricooking をつけて
instagramやtwitterに投稿してもらえると嬉しいです!
作ったよレポートくださったみなさま、どうもありがとうございます

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ベルマークを押すと毎回通知が届くようになります♪

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Te********:
Vous parlez peut-être français. Je tenais à vous laisser un commentaire alors que c'est quelque-chose que je ne fais jamais, mais je tenais vraiment à vous dire combien vos créations sont fabuleuses. Je cherchais des recettes de cheesecake et je suis tombée sur une de vos créations puis une autre, puis une autres et honnêtement, j'ignore si vous êtes une professionnelle dans la pâtisserie mais c'est certain, vous avez plus que le niveau. A tout hasard, auriez-vous fait un livre de recettes avec ces tourtes ? Ce serait tellement génial. Je me suis abonnée et je vous dis MERCI !

 

 

[HidaMari Cooking] 人気動画についてのコメントを集め、要約型、時間帯型、人気順などで調べました。

良い映像またはチャンネルですが、長すぎて残念だった方はユーチューブチャンネルや動画リンクを残してくださればブログにポスティングしてあげます。

 

 

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